Accommodation

WE HAVE A TOTAL OF 18 ROOMS OF DIFFERENT CATEGORIES.

• The best possible is our stylish apartment equipped with a wine closet, a coffee machine just for you or, for example, bed linens.
• The middle classes are double rooms with sofa beds /2+2/ where there is enough space for 4 guests.

For business travellers, we have standard rooms with the same equipment, only with smaller rooms and at a more affordable price.

ALL ROOMS ARE EQUIPPED WITH:

• Disposable one use cosmetics
• Hair dryer
• Bed linens
• minibar or refrigerator / standard room refrigerator on request /
• and last but not least willing reception.

WINTER STAY PACKAGES RELAXATION IN THE MILL

• accommodation of 2 people for 2 nights in room DELUXE
• 1X breakfast in bed
• slippers
• bathrobe
• fruit in your room
• WELCOME drink upon rival
• 10% discount on consumption in the restaurant
• MASSAGE FOR 2 PEOPLE FOR 45 MINUTES
• from 10.10 we are preparing a Scandinavian tub / extra charge 250.-/h
• PRICE FROM 3 750 CZK
• free afternoon cake and coffee
• use of the hotel lounge equipped with television, coffee maker, microwave oven for larger groups
• rental of 4 personal inflatable boats / for a fee /
• rental of 2 inflatable kayaks / for a fee /
• equipped bicycle shed with basic tools
• we have a Scandinavian tub for the winter - www.hottube.cz
• picnic blanket rental incl. equipped picnic basket / 550.- /
• carriage ride - option of two routes
• exclusively equipped reception with wine and accessories
• and we will continue to prepare more …

WHAT ELSE DO WE OFFER?

Reception of the hotel is open from 6:30 a.m. to 9:00 p.m., and night staff is available at the hotel.

Our unique breakfasts are served in a combination of a buffet table with an "ala carte" hot menu containing not only eggs in many ways, cold meats and sausages, but also, for example, oatmeal and rice porridge, panini and grilled vegetables.

HISTORY OF FOOD&RELAX COMPANY OPERATIONS

On June 1st 2020, we re-opened the Tálský mlýn hotel for you. We are a company that deals with revitalizations, restructuring, innovations of small hotels, pensions and restaurants.

We took over the hotel and restaurant on May 25th 2020 with below-average ratings on TRIP ADVISOR, BOOKING.COM AND PREVIO.

When it was taken over, it was equipped according to the standards of the 90s. Restaurant was taken over without any equipment. OUR goal is to bring the hotel closer to the customer who expects peace, standard and unique gastronomy.

Our basic goal is:

• complete refresh of the restaurant concept from / a pub / to an upper middle class restaurant with an offer of seasonal ingredients, an offer of wines, presentation of Sunday brunches OK
• changing the equipment of extra rooms and suites Partial
• provision of a boat and kayaks for a relaxing and sporty ride on a lake OK
• complete restaurant inventory equipment OK
• change in marketing to offer both accommodation services and restaurant OK
• change of WWW pages, channel manger connection with ON-LINE portals OK
• upgrade of the conference hall, technical equipment and subsequent offer - possible use for autumn cinema - OK
• change of reception desk OK
• the creation of a mini wellness zone for post-sport relaxation of the created HOT TUB facilities
• and we will continue to add :-)
• regeneration of all bathrooms - replacement of screens, lights and toilet paper holders, plaster and silicone refresh OK